Send Malabar food home.

How a typical order works

1. 1. You browse from wherever you are. Pick the packs you want your family to enjoy. The site loads cleanly on phones, on slow networks, and through any browser.
2. 2. Give us their address, not yours. The delivery address is where the food goes - usually a parent's, grandparent's or sibling's home in India. You pay from wherever you are.
3. 3. Add a message. Tell us what you want to say and it goes in the pack. No charge.
4. 4. We pack and ship. Everything ships at room temperature - no cold chain, no thaw window, nothing that has to be met at the door.
5. 5. Your family receives, often without warning. Most sends are surprises. Tell us when you order if you would rather we message them first.

Where we deliver, city by city

Most Indian metros have well-established Malayali communities and reliable courier coverage. Here is a quick view of the cities we cover. Each links to a city-specific page with notes on transit times, courier behaviour and the local food context.

• Bangalore

  A large Malayali population; deliveries by major couriers reach most pincodes in 2–4 days.

  Read the Bangalore guide →

• Mumbai

  Strong Malayali enclaves in Mulund, Andheri, Powai; 3–5 day transit from Calicut.

  Read the Mumbai guide →

• Hyderabad

  Growing Malayali tech population; 3–5 day transit.

• Chennai

  Closest large metro to Kerala; 2–3 day transit.

• Pune

  Sister-city of Mumbai for diaspora orders; 3–5 day transit.

• Delhi NCR

  Established Mappila community; 4–6 day transit.

The festival calendar

Festivals are when most food gets sent home. Order 2–3 weeks before the festival to give the kitchen and courier comfortable lead time. Hampers follow the first two packs; for now, the packs themselves are the festival order.

• Ramadan / Eid

  February–March. Kozhi Ada for the Iftar table.

  Ramadan page →

• Onam

  August–September. Banana chips for the sadya table.

  Onam page →

• Eid al-Adha

  May–June. Kozhi Ada for the side table.

  Eid page →

Frequently asked

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  Can I order from outside India and have it delivered to my family in India?

  Yes - that is what the brand is built for. Give us the Indian address when you order; payment is arranged at the same time, and we will tell you what works from where you are.
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  Do you ship to the Gulf / UK / US directly?

  Not yet. International outbound shipping (especially of meat-containing items like Kozhi Ada) involves customs, halal-certification reciprocity and food-import licensing we're still working through. Until then, the pattern is simple: Malayali abroad orders, family member in India receives.
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  Can I include a message for them?

  Yes - give us the message when you order and it goes in the pack.
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  Will the items survive Indian summer transit?

  Every line we ship is sealed and shelf-stable, so nothing depends on a cold chain or a gel pack surviving 3–4 day transit. There is no hot-month cut-off, because nothing in the pack is perishable in transit.
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  Can my parents call you if there's a delivery issue?

  Yes, once the kitchen phone number is published on the Contact page. Until then, enquiries route through the Contact page.