February / March
Ramadan & Eid al-Fitr
Kozhi Ada and Kerala banana chips from our Calicut kitchen for the Ramadan Iftar table. Shelf-stable packs, shipped pan-India; order to your address or to family back home.
Read the guide →Festivals
Ramadan, Eid and Onam - what goes on the table, what travels, and when to order so it arrives in time.
The Malabar food calendar runs festival to festival - Ramadan iftars, Onam sadyas, Eid mornings. Each guide below covers the food culture, which of our two packs suits the table, and the timing that gets it to the door before the day itself.
February / March
Kozhi Ada and Kerala banana chips from our Calicut kitchen for the Ramadan Iftar table. Shelf-stable packs, shipped pan-India; order to your address or to family back home.
Read the guide →August / September
Kerala banana chips fried in coconut oil, made in Calicut and shipped pan-India for Onam. The Onam-table savoury that travels; hampers follow the first range.
Read the guide →March and May
Kozhi Ada and Kerala banana chips from our Calicut kitchen for Eid al-Fitr and Eid al-Adha. Shelf-stable packs for hosting or for sending home; shipped pan-India.
Read the guide →